ST-GEORGES-DE-MALBAIE
GASPÉ

The sea in all its freshness

At MC Gaspésie Fisheries, our selection changes with the seasons and the day's catch. What you'll find at our counters is the best that the Gulf of St. Lawrence and the Bay of Chaleurs have to offer. Fresh, frozen, smoked, or prepared: there's something for every taste and every occasion.

Fresh and frozen fish

Fresh and frozen fish

Cod, halibut, turbot, salmon, mackerel… Our fish counter follows the rhythm of the seasons and the arrivals from the gulf.
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Fresh and frozen seafood

Fresh and frozen seafood

Live lobster, snow crab, northern shrimp, oysters, mussels, whelks… we have them all in our tanks and on our counters.
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Smoked products

Smoked products

Smoking is an art that we respect. Smoked salmon, smoked halibut, herring… Our smoked products combine Gaspé tradition and artisanal know-how.
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Salted products

Salted products

Salt cod is the maritime heritage of the Gaspé Peninsula. Our salted products perpetuate a century-old preservation tradition.
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Prepared meals

Prepared meals

Short on time but not hungry? Our homemade specialties are ready to heat up and enjoy: the sea on your plate, effortlessly.
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Fresh and frozen fish

From the Gulf of St. Lawrence to your plate, our fish are selected as they arrive to guarantee freshness and quality. Whether fresh daily or frozen at its peak of freshness, every fish you find here comes from fishermen we know and trust.

Cod

Cod fillets – Fresh and frozen
Cod tongues – Fresh and frozen
Cod cheeks – Fresh and frozen

Atlantic halibut

Halibut fillets – Fresh and frozen
Halibut steaks – Fresh and frozen
Halibut cheeks  – Fresh and frozen

Trout

Whole trout – Fresh and frozen
Trout fillets – Fresh and frozen

Farmed salmon

Salmon steaks – Fresh and frozen
Salmon fillets – Fresh and frozen

Seafood

The Gaspé Peninsula is one of Quebec's richest seafood regions. Lobster, crab, shrimp, mussels, oysters: our waters teem with exceptional marine specialties. At MC Gaspé Fisheries, we offer them fresh in season and frozen year-round, without ever compromising on quality.

Northern prawns

Fresh prawns in their shells 
In season (spring)
Cooked, peeled prawns
Fresh and frozen
Frozen whole prawns
per year

Gaspé lobster

Live lobster
Season (May–June) and summer in the fishpond
Whole cooked lobster – In season
Lobster meat – Depending on availability

Snow crab

Whole cooked crab
In season (spring)
Crab sections
In season and frozen

Mussels

Fresh mussels in a bag – per year
Frozen mussels – per year

Fresh oysters

Fresh oysters by the piece
Depending on availability
Oysters shucked on request
In store

Whelks and other mollusks

Availability subject to stock availability

Smoked products

Smoking is a tradition deeply rooted in the maritime culture of the Gaspé Peninsula. At MC Gaspé Fisheries, we offer a carefully curated selection of artisanal smoked products from local partners renowned for their expertise. Deep, woody, and authentic flavors: perfect for appetizers, starters, or simply for treating yourself.

Le Paternel Salmon — Percé Smokehouse

Products available:

  • Sliced smoked salmon
  • Whole smoked salmon
  • (Other formats subject to availability)

Smoked Products The Sailor

Products available:

  • Smoked turbot
  • Smoked salmon
  • Smoked cod

Other smoked products depending on availability

Our selection of smoked products changes according to the seasons and local partnerships. Visit our counters or follow us on social media to stay informed about new arrivals.

Salted products

Salted products are the oldest legacy of the Gaspé Peninsula. Long before refrigerators and freezers, salt was the guardian of the fishery. Today, these centuries-old preservation techniques endure, offering us unique, deep, and authentic flavors found nowhere else. At MC Gaspé Fisheries, we are proud to perpetuate this tradition.

Salted cod –
Gaspé cured

Available in:

  • Whole salted cod
  • Salted cod fillets
  • (Formats vary depending on availability)

Other savory products depending on availability

Our selection of savory products may vary depending on the season and availability. Contact us for current availability.

Prepared meals

Do you love seafood but lack the time (or inspiration) to cook? Our prepared meals are made with the same fresh ingredients you find at our counter, cooked by people who love what they do. Heat, enjoy, and let the Gaspé Peninsula do the rest!

The Sailor Range

The La Marinière range is our selection of signature prepared meals — generous recipes, cooked in the Gaspé style, with quality local products. Ready to heat, perfect for entertaining or treating yourself on a weeknight.

House specialties

  • Cod balls
  • Fresh seafood pâté
  • Salt cod fricassee

Tasting platters

Are you hosting and want to impress? Our seafood platters are composed with the best products of the moment: oysters, prawns, lobster, smoked, and are prepared to order according to your needs.

Frozen meals

A wide range of prepared dishes is also available frozen, so you can always have a taste of Gaspé on hand in your freezer. Ideal for gourmet gifts or for stocking up after your visit!